Showing posts with label healthy eating. Show all posts
Showing posts with label healthy eating. Show all posts

Monday, February 13, 2012

Cooking with Oils

Cooking with Oils

Everyone knows the foods to eat that improve health,
although how we cook the food can be just as important.
With there being so many oils and butter products
claiming to be the best, it can be quite difficult
to know which ones to use and which ones to avoid.

1.  Canola oil
Canola oil is a popular oil, with many physicians
claiming that it has the ability to lower the risk
of heart disease.  The oil is low in saturated fat,
high in monounsaturated fat, and offers the best
fatty acid composition when compared to other oils.

You can use canola oil in sauting, as a marinade
and even in low temperature stir frying.  It has
a bland flavor, which makes it a great oil for foods
that contain many spices.  Unlike other oils, this
one won't interfere with the taste of your meal.

2.  Olive oil
olive oil offers a very distinct flavor with plenty
of heart healthy ingedients.  The oil is rich in
monounsaturated fat, helps to lower cholesterol
levels and reduce risk of cancer.  It's also rich
in antioxidants and has a very long storage life.

Even though it can be used in cooking, it's the
healthiest when uncooked, such as with a salad or
dipping sauce.  When you use it with cooking, you
should heat it on low to medium temperatures, making
sure to avoid high heat.

3.  Butter
Butter is one food that has been around for many,
many years.  Butter tastes good, and offers sources
of Vitamin A and other fat soluble vitamins such as
E, K, and even D.  Butter is also made from natural
ingredients and not chemically or artificially
processed.

You can use butter with cooking, baking, or even as
a spread.  You can also pair it with creamy sauces,
marinades, baked dishes, or even bread.

4.  Margarine
Margarine was first introduced as an alternative to
high fat butter.  When it was first created however,
it was loaded with trans fat, a substance that we
now know raises bad cholesterol.

As a cooking oil, margarine tastes good, it's lower
in fat than most oils and butter, and it's quite
easy to spread.  It's available in a variety of
different products and a good source of vitamin E.

When it comes to cooking with oils, there are
several at your disposal.  There are many more than
what is mentioned here, although the ones above are
the most popular.  Eating healthy involves cooking
healthy food - which is where your cooking oil really
takes center stage.

Changing How You Eat

Changing How You Eat

As you may know, not fueling up with the right
nutrients can affect how well your body performs
and your overall fitness benefits.  Even though
healthy eating is important, there are myths that
hinder your performance if you listen to them.

Below, you'll find some myth busters on healthy
eating.

1.  Working out on an empty stomach.
If you hear a rumbling noise in your stomach, the
rumbling is trying to tell you something.  Without
listening to them, you are forcing your body to
run without any fuel.  Before you exercise or do
any physical activity, always eat a light snack
such as an apple.

2.  Relying on energy bars and drinks.
Although they are fine every once in a while, they
don't deliver the antioxidants you need to prevent
cancer.  Fruits and vegetables are your best bets,
as they are loaded in vitamins, minerals, fluid,
and fiber.

3.  Skipping breakfast.
Skipping breakfast is never a good idea, as
breakfast starts the day.  Your body needs fuel
as soon as possible, and without it, you'll be
hungry throughout the day.

4.  Low carb diets.
Your body needs carbohydrates for your muscles and
the storing of energy.

5.  Eating what you want.
Eating healthy and exercising doesn't give you an
all access pass to eat anything you want.  Everyone
needs the same nutrients whether they exercise or
not, as well as fruits and vegetables.

6.  Not enough calories
Although losing weight involves calories, losing
it too quickly is never safe.  What you should do,
is aim for 1 - 2 pounds a week.  Always make sure
that you are getting enough calories to keep your
body operating smoothly.  If you start dropping
weight too fast, eat a bit more food.

7.  Skip soda and alcohol.
Water, milk, and juice is the best to drink for
active people.  You should drink often, and not
require on thirst to be an indicator.  By the time
you get thirsty, your body is already running a
bit too low.

Changing how you eat is always a great step
towards healthy eating and it will affect how your
body performs.  The healthier you eat, you better
you'll feel.  No matter how old you may be, healthy
eating is something you should strive for.  Once
you give it a chance, you'll see in no time at
all just how much it can change your life - for the
better.

Wednesday, December 14, 2011

Some Food For Thought-Is Your Diet Killing You!

I must admit that I don't usually write articles with such a chilling headline, so I feel that I should give a little background on a relatively innocent experience which prompted me to write this piece.

I would also say quite candidly that there is nothing really new in the main context of it, in fact most probably, everyone is concious of these facts in some way or another.

What I really do wonder though, is just exactly how many of us are actually making any real attempt to seriously look after ourselves, healthwise that is!

I live in Central Scotland in the UK, and according to statistics, we have one of the highest mortality rates from such things as coronary heart disease, strokes, obesity, etc, etc, and I often wonder why this should be the case!

Of course many things are contributory factors to this, and I am no medical expert, but there is one very important factor involved which I have studied extensively, and that is diet!

In Scotland we are renowned for our love of deep-fried foods such as fish and chips, pies, takeaway meals, our alcohol consumption, and so on. Every region of the Western world has its favourite "goodies" I suspect, so I am sure that you get the picture.

I must hand it to our Health Authorities however, because for some considerable time now there has been an extensive and on-going campaign of Health Education, including some excellent TV and Radio ads, outdoor billboards, and similar such things.

It was one of the latter that really caught my eye recently, so much so, that I can't quite get the image out of my mind. It is a large billboard, which contains a graphic picture of a human heart with two giant grey hands sueezing the life out of it. Very very effective,(at least I thought so),my congratulations go to the person who devised it!

This was the spur that prompted this article, and as I said at the beginning, there is nothing really new in it, but I think it bears repeating nonetheless. Life is a precious gift, and although we are not immortal, there are many many things that we can do to prolong it, and preserve our health.

As far as diet is concerned therefore, here are some of the important ones again:-

Cut down on the fat,and cut down on the carbs.

You've heard the popular advice on weight loss diets. Cut thefat! Cut the carbs! Cut the calories! Eat a balanced diet! But how can you cut though all of the confusion, and eat a diet that is balanced and healthy. Not always easy is it! Here is some advice from nutritional science,which might help.

Cut down on the junk fats.

Most people do not need an ultra low fat diet, but most of us could improve our diet by cutting out the junk fats. These are processed fats, hydrogenated fats, polyunsaturated oils that have been heated, and fats that are combined with junk carbohydrates. Processed fats are those fats most likely to put on flab and clog your arteries. We do all know this don't we!

Cut down on the junk carbohydrates

The majority of people do not need an ultra low carb diet, but unfortunately, many people who do go on a low fat diet continue to eat highly processed foods. They switch from processed high-fat foods to processed low-fat foods, and then when the food manufacturers create low fat foods, they tend to replace the fat with junk carbs.

These can actually pile on the pounds, because basically junk carbs are low-fiber carbs, like sugar, fructose (and all the other *oses), flour, cornstarch, fruit juice, and such. Yes, fruit juice is a junk carb too you know!
After all, how much fiber is there in fruit juice. Virtually none, simply because it's yet another junk carb. You would be better to eat the whole fruit instead, with its fiber intact.

Cut down on the junk calories.

Most people do not need an ultra low calorie diet, but just think what your diet could be like if you dropped the processed fats and the low-fiber carbs. You would then be eating mainly natural proteins, with lots of vegetables plus whole fruits, and the odds would be that you would be eating far fewer calories as well. That's the kind of calorie cutting most of us should be doing!

Make every attempt to eat a balanced natural foods diet.

By natural foods, we mean those kinds of foods that would have been eaten by our hunter-gatherer ancestors. They would have had lots of whole vegetable foods giving them vitamins and fiber for instance, and also moderate to small portions of meats, fish, seafood, and other animal and protein foods. These they would have grilled, stewed or baked, not deep fried! They would also have eaten small portions of fresh whole fruit in season, which is the diet on which the human race evolved!

So the next time you're about to order a meal with fries and a sugary soda, stop and think about how it could be improved. Replace the fries with a salad for example, and the soda with a mineral water say. It would probably surprise you, how much significant progress you have already made towards a healthier balanced meal.

Just simple sensible changes can work wonders!

When you are at home, look for recipes that use whole fresh foods, with a minimum of processing. Try and make sure that your meals include natural unprocessed foods, with lots of healthy vegetables, both cooked, and raw when in salads. Avoid processed fats and processed low-fiber foods.

Here is a little simple menu that I often use and enjoy.

Grilled fish with steamed green beans and peppers. Large mixed salad, dressed with small amounts of olive oil and,vinegar or lemon juice. Then a fresh fruit platter to finish off! A healthy balanced diet can actually be that simple you know!

Life is there to be enjoyed, but moderation in all things is the watchword in my opinion. I do hope this article has given you some food for thought however!